Fast & Sticky Honey-Garlic Shrimp Recipe
This honey-garlic shrimp is all about balance: a glossy, sticky glaze that’s lightly sweet, deeply savory, and loaded with real garlic flavor, ready in under 20 minutes once marinated. Using large shrimp (ideally 16–20 per pound) lets the outside caramelize without overcooking the centers, giving that irresistible sear found in great stir-fries and shrimp bowls. […]
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